Tag Archives: Worcestershire sauce

Spiced Pumpkin Seeds

By Carolyn

Ingredients

  • 1 1/2 tablespoons margarine, melted
  • 1/2 teaspoon salt
  • 1/8 teaspoon garlic salt
  • 2 teaspoons Worcestershire sauce
  • 2 cups raw whole pumpkin seeds
 _____________________________________________________________

Directions

  1. Preheat oven to 275 degrees F (135 degrees C).
  2. Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds. Mix thoroughly and place in shallow baking dish.
  3. Bake for 1 hour, stirring occasionally.

Basic Brown Gravy

Making your own brown gravy recipe is about the same amount of work as using a packaged gravy mix.  But, the taste of this gravy recipe is so superior to those artificially flavored packets; you’ll never want to use them again!

Makes 8 Portions of Brown Gravy


Ingredients:

  • 1/2 cup butter
  • 1/2 cup flour
  • 1 clove garlic, minced
  • 1/4 cup ketchup
  • 1 tsp Dijon mustard
  • 1 tbsp Worcestershire sauce
  • 1 quart cold beef broth (as high-quality as possible!)
  • salt and black pepper to taste

Preparation:

  1. In a saucepan, melt the butter over medium-low heat.
  2. Add the flour and cook, stirring, for 5 minutes, until the mixture is golden-brown and smells like cooked pie crust.
  3. Add the garlic and cook for 30 seconds.
  4. Whisk in a cup of the cold beef broth, and then add the rest of the ingredients, except the salt and pepper.
  5. Bring to a simmer, whisking, and then reduce the heat to low and simmer for 20 minutes, stirring occasionally.
  6. Taste, and season with salt and pepper.

%d bloggers like this: